Beth Ann's

decorative cakes cookies

Diamond Bow Anniversary Cake December 10, 2010

Filed under: Celebration Cakes,Custom Cakes — bethannray @ 1:34 pm

This cake was classy and perfect for an anniversary!  It was a 9″ and 6″ tiered white choc cake with butter cream icing that served approx 35 people.  The bottom tier had a butter cream filling and the top tier had a raspberry filling.  The bow on top was made from gumpaste and covered in edible sugar sparkles.

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