This cake was a baby shower cake for a mother-to-be that didn’t yet know the gender of her baby, so we went with somewhat neutral colors. It was a 6″ and 4″ tiered cake that fed approx 15 people. The bottom tier was white choc cake w/raspberry filling and white choc butter cream and the top tier was white cake with butter cream icing. It was covered in marshmallow fondant and the accessories on the top tier were made from fondant and gumpaste.
Teal/Green/Yellow Baby Shower Cake April 15, 2010